Search Results for: travel writing

I had no life experience, zero common sense and had never eaten rice. I suffered from debilitating anxiety, was battling an eating disorder and had just had my heart broken. I hoped by leaving to travel the world I would be able to heal myself.

Instead, Lauren’s travels were full of bad luck and near-death experiences. Over the space of a year, she was scammed and assaulted; lost teeth and swallowed a cockroach. She fell into leech-infested rice paddies, was caught up in a tsunami, had the brakes of her motorbike fail and experienced a very unhappy ending during a massage in Thailand. It was just as she was about to give up on travel when she stumbled across a handsome New Zealander with a love of challenges…

There was someone standing further along the beach, facing out to sea. An old man dressed in… I blinked… battle fatigues? Second World War U.S. by the looks of the helmet. I looked on for a moment, squinting into the sun-streaked coconut smoke.

‘You won’t like Bonga’s Guest House, I can tell you now. Maximo Bonga…’
said the fisherman’s wife. She was lost for words, shaking her head.

‘Maximum Bongo?’ I asked.

‘Bonga,’ she said. ‘It means flamboyant.’

Based on a true story

On one of South East Asia’s most remote beaches, a young woman’s body is found. The corrupt local police think they have found the perfect fall guy in Maximo Bonga – cantankerous World War Two veteran and owner of the weirdest guesthouse in town.

But unbeknownst to them, an unlikely friendship has been forged between Maximo and John, one of the boarders of Maximo’s guest-house-cum-boot-camp, where an old machine gun and camouflaged mantraps stand guard, sandbags form fences and a tyrannical pet rooster terrorises the guests. Along with an eccentric bunch of modern-world rejects, John sets out to defend the old soldier in a kangaroo court set up at the local cockpit, in a paradise like no other.

Leaving the blinding sand for the cool shade of the trees, I walked carefully through the undergrowth to where Dave, using two twigs as chopsticks, was picking up a freshly severed human finger…

John’s trip to India starts badly when he finds himself looking at the sharp end of a knife in a train station cubicle. His life is saved by the enigmatic Rick, who persuades John to abandon his mundane plans for the future for much, much more. Fast forward to the Thai island of Koh Pha-Ngan where they pose as millionaire aristocrats in a hedonistic Eden of beautiful girls, free drugs and wild beach parties. Soon pursued by Thai Mafia, they escape to Indonesia, Australia and Hong Kong, facing danger at every turn.

Filled with wild adventures in exotic locations, this is not travel writing for the faint-hearted: this is an amazing true story of the hunt for excess at any cost.

‘For the first time in my life I felt that death was a possibility; a stupid, pointless, lonely death on the aptly named Mondulkiri Death Highway.’

The Ho Chi Minh Trail is one of the greatest feats of military engineering in history. But since the end of the Vietnam War much of this vast transport network has been reclaimed by jungle, while remaining sections are littered with a deadly legacy of unexploded bombs. For Antonia, a veteran of ridiculous adventures in unfeasible vehicles, the chance to explore the Trail before it’s lost forever was a personal challenge she couldn’t ignore – yet it would sometimes be a terrifying journey.

Setting out from Hanoi on an ageing Honda Cub, she spent the next two months riding 2000 miles through the mountains and jungles of Vietnam, Laos and Cambodia. Battling inhospitable terrain and multiple breakdowns, her experiences ranged from the touching to the hilarious, meeting former American fighter pilots, tribal chiefs, illegal loggers and bomb disposal experts.

The story of her brave journey is thrilling and poignant: a unique insight into a little known face of Southeast Asia.

We buy food we can point to. We stalk the streets until rush hour and wait for the little hatches to open in the sides of restaurants. From the steamy openings, cooks in overalls sell jiaozi (dumplings) and bowls of thick, sticky, white congee – an unholy cross between soup and porridge. Baozi, steamed white buns, are light as air. I buy them filled with water spinach and nettle – delicious dipped in sharp, black Chinese vinegar.

In 2008, Miranda and her partner set off for one last big adventure before settling down. They chose to travel through South-East Asia. All did not go to plan: Asian flu, falling off boats and the general chaos of a life abroad challenged them at every step, and yet, in the midst of it all, they fell in love with the culture and culinary delights of China, Vietnam, Cambodia, Thailand and Malaysia.